Goulburn Valley Water’s Euroa Water Quality Investigation involved a case study to determine the impacts of using ferric sulphate, aluminium sulphate and aluminium chlorohydrate (ACH) on taste and odour in
Event Details
Goulburn Valley Water’s Euroa Water Quality Investigation involved a case study to determine the impacts of using ferric sulphate, aluminium sulphate and aluminium chlorohydrate (ACH) on taste and odour in drinking water at Euroa. The potential process change was evaluated by undertaking a triple bottom line assessment of the financial, social and environmental impacts associated with each coagulant.
Tara Callingham, Senior Engineer – Water Quality Systems at GVW will present the investigation and findings which she also presented at the recent Water Industry Operators Association of Australia (WIOA) Conference.